101 Blender Drinks cookbook, by Kim Haasarud

101 Blender Drinks

With the mixology movement happening across the United States, along with raised awareness of local ingredients, the number of various combinations for frozen drinks is limitless. Anything can be blended, from fruits to vegetables to nuts to herbs to sparkling beverages. 101 Blender Drinks, by Kim Hassarud, includes standard classics like the Strawberry Daiquiri, Frozen Margarita, and Pina Colada, but you’ll also find unique combinations such as the Thai Colada (with ground cardamon), the Acai Margarita, Brazilian Batidas, frozen champagne cocktails like the Jasmine Peach Bellini, and frozen sangrias. … So, whip out the blender and get crackin’.