Southern Living The Official SEC Tailgating Cookbook: Great Food Legendary Teams Cherished Traditions by Editors of Southern Living Magazine

Fine Cooking Make It Tonight: 150 Quick & Delicious Weeknight Recipes by Fine Cooking Magazine

Grain Mains: 101 Surprising and Satisfying Whole Grain Recipes for Every Meal of the Day by Bruce Weinstein and Mark Scarbrough

Dirt Candy, A Cookbook: Flavor-Forward Food from the Upstart New York City Vegetarian Restaurant by Ryan Dunlavey, Amanda Cohen and Grady Hendrix

The Seasonal Baker: Easy Recipes from My Home Kitchen to Make Year-Round by John Barricelli

The Asian Grandmothers Cookbook: Home Cooking from Asian American Kitchens by Patricia Tanumiha

Portland, Maine Chef’s Table: Extraordinary Recipes from Casco Bay by Margaret Hathaway and Karl Schatz