New Cookbooks–
Week of September 10, 2012

Pecans: A Savor the South Cookbook by Kathleen Purvis

Buttermilk: A Savor the South Cookbook by Debbie Moose

The Glory of Southern Cooking by James Villas

The Louisiana Seafood Bible: Fish Volume 1 by Jerald Horst and Glenda Horst

Meanwhile, Back at Café Du Monde . . .: Life Stories about Food by Peggy Sweeney-McDonald, Troy Kleinpeter, and Karen Benrud

My Berlin Kitchen: A Love Story (with Recipes) by Luisa Weiss

I Love Cinnamon Rolls! by Judith Fertig

2 Responses to “New Cookbooks–
Week of September 10, 2012”

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   Peggy Sweeney McDonald — September 16, 2012 @ 8:07 pm

   Thanks for the listing!  So excited for everyone to see the Meanwhile, Back at Cafe Du Monde…Life Stories About Food!  The beautiful coffee table book has 67 life stories about food, with recipes and pictures, plus the history/vintage pictures of Cafe Du Monde as they celebrate their 150th Anniversary!

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     Editors, Cooks&Books&Recipes replied: — September 17th, 2012 @ 3:56 pm

     Having been to Cafe Du Monde numerous times, I look forward to reading the “tasty memories” from over the years. And recipes? Yay!

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