Cooks & Books & Recipes

New Cookbooks–
Week of October 8, 2012

A selection of new cookbooks published this week

Modernist Cuisine at Home

Modernist Cuisine at Home by Nathan Myhrvold and Maxime Bilet

True Food: Seasonal, Sustainable, Simple, Pure

True Food: Seasonal, Sustainable, Simple, Pure by Andrew Weil, Sam Fox and Michael Stebner

The Gluten-Free Table: The Lagasse Girls Share Their Favorite Meals

The Gluten-Free Table: The Lagasse Girls Share Their Favorite Meals by Jilly Lagasse, Jessie Lagasse Swanson and Emeril Lagasse

The Tucci Cookbook

The Tucci Cookbook by Stanley Tucci

The Latin Road Home: Savoring the Foods of Ecuador, Spain, Cuba, Mexico and Peru

The Latin Road Home: Savoring the Foods of Ecuador, Spain, Cuba, Mexico and Peru by Jose Garces

101 Classic Cookbooks: 501 Classic Recipes

101 Classic Cookbooks: 501 Classic Recipes by The Fales Library (Marion Nestle, Judith Jones and Florence Fabricant)

 

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