Cooks & Books & Recipes

Today’s Recipe: Junk In Da Trunk Cookies

Cookbook — Baking Out Loud: Fun Desserts with Big Flavor by Hedy Goldsmith

Baking Out Loud: Fun Desserts with Big Flavors

Simply the name of these cookies probably makes you want to check out the recipe, right? If you need some more incentive, here are a few of the cookie ingredients: kettle-cooked potato chips, salted pretzels, malted milk balls, butterscotch, and salted peanuts. Have you clicked over, or are you still with me? If you’re here, note that the renowned pastry chef Hedy Goldsmith describes these as “always gooey, salty and amazing.” Now, if for some reason you’re showing willpower and are continuing to read my words, here’s one last suggestion: throw the dough in ice cream. I know: you’re gone…

Find the recipe for Junk In Da Trunk Cookies here: People Magazine, November 19, 2012

More on the cookbook:  Baking Out Loud: Fun Desserts with Big Flavor by Hedy Goldsmith (Clarkson Potter)

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