Dee, Cooks&Books&Recipes

New Cookbooks — Week of May 6, 2013

 A selection of new cookbooks published this week

No Bake Makery: More Than 80 Two-Bite Treats Made with Lovin’, Not an Oven by Cristina Suarez Krumsick

Bakeless Sweets: Pudding, Panna Cotta, Fluff, Icebox Cake, and More No-Bake Desserts by Faith Durand

 

I Scream Sandwich: Inspired Recipes for the Ultimate Frozen Treat by Jennie Schacht

 

The Flying Brownie: 100 Terrific Homemade Food Gifts for Friends and Loved Ones Far Away by Shirley Fan

The Secret Lives of Baked Goods: Sweet Stories & Recipes for America’s Favorite Desserts by Jessie Oleson Moore

The New Wine Country Cookbook: Recipes from California’s Central Coast by Brigit Binns

Di Bruno Bros. House of Cheese: A Guide to Wedges, Recipes, and Pairings by Tenaya Darlington

 

Crackers & Dips by Ivy Manning and Jen Altman

 

Delish Just Four Ingredients–Fast! by The Editors of Delish

 

Vegetable of the Day: 365 Recipes for Every Day of the Year by Kate McMillan

 

Simply Allergy-Free: Quick and Tasty Recipes for Every Night of the Week by Elizabeth Gordon

What Would Brian Boitano Make?: Fresh and Fun Recipes for Sharing with Family and Friends by Brian Boitano and Giada De Laurentiis

Bacon Nation: 125 Irresistible Recipes by Peter Kaminsky and Marie Rama

 

100 Grilling Recipes You Can’t Live Without: A Lifelong Companion by Cheryl Alters Jamison and Bill Jamison

America’s Best BBQ – Homestyle: What the Champions Cook in Their Own Backyards by Ardie Davis and Chef Paul Kirk

 

Off the Eaten Path, Second Helpings: Tasty Eats and Delicious Stories from the South’s Less-Traveled Trails by Morgan Murphy

 

Southern Living Home Cooking Favorites: Over 250 Simple, Delicious Recipes the Whole Family Will Love by Editors of Southern Living Magazine

 

The Vermont Farm Table Cookbook: 150 Home Grown Recipes from the Green Mountain State by Tracey Medeiros

 

Edible Twin Cities: The Cookbook by Angelo Gentile

 

One Response to “New Cookbooks — Week of May 6, 2013”

  1. Pingback: 100 Grilling Recipes You Can’t Live Without in the News » Harvard Common Press

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