Southern Living Big Book of Slow Cooking: 200 Fresh, Wholesome Recipes–Ready and Waiting
Publisher: Oxmoor House
Publication Date: September 2012
Featured Recipe: Cheesy Grits with Butternut Squash
Pressed for time? With Southern Living Big Book of Slow Cooking, you can discover the secret to creating tasty dishes with almost no effort at all! Get the most out of your slow-cooking with delicious recipes for appetizers, main dishes, sides, plus more. Learn creative uses for your slow-cooker in the “Yes, You Can Make That in Your Slow Cooker” chapter. “Slow-Cooker School” shares insider recipe tips from the Southern Living Test Kitchen. Full-color photos of every recipe let you quickly find the perfect dish for any occasion. Step-by-step photos reveal how-to secrets for guaranteed great results.
Recent Comments
how do projector headlights work on Grand Slam Finale (Strawberry/Orange Cheesecake)
It's nearly impossible to find educated people for this topic, but you sound like...EL Mehdi on Crab Louie {Recipe}
This look deliciousJudith Fertig on Beans and Field Peas: A Savor the South Cookbook
Great cookbook!Judith Fertig on Slow Cooker Lamb Barbacoa {Recipe}
Thanks you for sharing this great recipe!