This avocado and crab mimosa recipe is from the cookbook, The Unofficial Mad Men Cookbook: Inside the Kitchens, Bars, and Restaurants of Mad Men, byÂ Judy Gelman and Peter Zheutlin.
Ever wish you could mix an Old Fashioned just the way Don Draper likes it? Or prepare Oysters Rockefeller and a martini the way they did fifty years ago at one of Roger Sterlingâ€™s favorite haunts, The Grand Central Oyster Bar? Ever wonder how Joan Harris manages to prepare a perfect crown roast in her tiny apartment kitchen? Or about the connection between Jackie Kennedyâ€™s 1962 White House tour and Betty Draperâ€™s Valentineâ€™s Day room service order? The Unofficial Mad Men Cookbook serves up more than 70 recipes to satisfy a Mad Men appetite! From the tables of Manhattanâ€™s most legendary restaurants and bars to the Drapersâ€™ Around the World dinner, this book is your entrÃ©e to the culinary world of Man Men-era New York.
Really, how could you not want to serve up some deviled eggs with a Sidecar cocktail, followed by glazed ham? Total sixties cool.
Find the Avocado and Crab Mimosa recipe, as well as Rockefeller Oysters, Betty’s Gazpacho, and Kitty’s Pineapple Cake here: Daily Mail Online
More on the cookbook: The Unofficial Mad Men Cookbook: Inside the Kitchens, Bars, and Restaurants of Mad Men, byÂ Judy Gelman and Peter Zheutlin (Smart Pop, November 2011)